Roasted Barley is a typical ingredient of dry Irish Stouts. Although the colour specification is very similar to Black Malt, Roasted Barley has an intense roasted coffee flavour that bestows a deep, dark colour with flavours to match.
|Weight in kg.||1|
|Beer Styles||Irish Stout, Heavy, Imperial Stout|
|Best before end||Aug 2, 2023|
|Extract % d.b||62.0|
|Colour ° EBC||1300||1900|