BEST Rye Malt imparts an incomparable structure, a velvety soft mouthfeel and a special complexity to the beer. The aromas are strongly reminiscent of bread crumbs. Due to the lack of husks and the high proportion of mucilage (pentosans), a grain bill proportion above 50% is not recommended, otherwise lautering problems may occur.
| Cod. | 1720930 |
|---|---|
| Ingredients | RYE malt; the product may contain BARLEY and WHEAT. |
| Use and storage | Store in a cool dry place |
| Max usage: | Up to 50% depending on the beer style |
| Weight in kg. | 25 |
| EBC colour | 10,0 |
| Malt type | Other cereals |
| Nation of production | Germany |